Yes please! 🍦🍫 Brownie Ice Cream Sandwiches are the ultimate indulgence—fudgy brownies hugging a thick layer of creamy ice cream. They’re rich, nostalgic, and perfect for make-ahead summer treats or special celebrations!
🍫 Ingredients
For the brownie layers:
- 1 cup (2 sticks) unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- Optional: 1/2 cup mini chocolate chips for extra gooeyness
For the filling:
- 1 to 1 ½ quarts of your favorite ice cream (vanilla, mint chip, cookie dough, etc.), softened
🔥 Instructions
Step 1: Preheat & prepare
- Preheat oven to 350°F (175°C).
- Line two 9×13-inch pans with parchment paper, leaving overhang for easy lifting. (Or bake one at a time using the same pan.)
Step 2: Make the brownie batter
- In a large bowl, mix melted butter and sugar until combined.
- Whisk in eggs and vanilla until smooth and glossy.
- Stir in cocoa, flour, and salt until just combined.
- Divide the batter evenly between the two prepared pans and smooth the tops.
Step 3: Bake
- Bake each brownie layer for 15–18 minutes, just until set. Do not overbake—you want them soft but not gooey.
- Cool completely, then chill in the fridge or freezer for cleaner cuts.
Step 4: Assemble the sandwiches
- Lift one brownie layer out of the pan and place it flat-side up.
- Spread softened ice cream evenly on top.
- Gently place the second brownie layer over the ice cream, flat-side down.
- Press lightly and wrap the whole slab tightly in plastic wrap or foil.
Step 5: Freeze & serve
- Freeze for at least 4 hours (overnight is best!).
- Once firm, slice into squares or rectangles with a sharp knife. Wipe between cuts for neat edges.
🍨 Tips & Twists:
- Roll the edges in crushed cookies, mini chocolate chips, or sprinkles after slicing.
- Use different ice cream flavors for a layered rainbow effect.
- Want smaller treats? Bake in an 8×8 pan and cut into mini bites.
These Brownie Ice Cream Sandwiches are ridiculously satisfying and totally customizable. Want a dairy-free or gluten-free version? Or maybe a peanut butter swirl in the brownie? I’ve got you! 💖
